Kelly Dijorio
Autumn mornings on the East End have their own quiet charm — soft light, slower streets, and the scent of espresso cutting through the ocean air. From village cafés to roadside roasters, the Hamptons coffee scene blends great design, local flavor, and a sense of ritual that feels uniquely coastal.
In Westhampton Beach, One Trick Pony has quickly become the go-to spot for locals and weekenders alike. The clean, modern aesthetic pairs beautifully with their perfectly pulled espresso and seasonal pastries — like their maple lattes and pistachio croissants, which feel especially right for fall. It’s the kind of café that invites you to linger, laptop open or book in hand.
Just down the road, Hampton Coffee Company anchors the region’s coffee culture. Founded in Water Mill and now serving locations from Westhampton Beach to Southampton, Bridgehampton, and Montauk, it’s a true Hamptons original. Known for its small-batch roasts and community vibe, it’s the kind of place where the barista knows your order and your dog’s name.
Further east, Jack’s Stir Brew Coffee in Amagansett and Sagtown Coffee in Sag Harbor round out the perfect circuit — each offering its own brand of charm, whether you’re craving coastal simplicity or village sophistication.
No matter where you start your day, these cafés capture the same Hamptons essence: intentional living, connection, and time well spent.
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Kelly pays close attention to every detail and takes pride in providing her clients with an unwavering dedication to their best interests through the highest level of confidential, personal, and professional service.
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